CRF’s 10-Year Reform Transforms Cambodia into Key Rice Exporter


The Cambodia Rice Federation (CRF) celebrated its 10th anniversary on June 16, marking a decade of transformative reforms that have significantly strengthened the country’s rice sector.

These efforts have not only bolstered national food security but also positioned Cambodia as a key player in the global rice export market.

The celebration was presided over by H.E. Sun Chanthol, Deputy Prime Minister and First Vice-President of the Council for the Development of Cambodia, alongside H.E. Hem Vanndy, Minister of Industry, Science, Technology and Innovation; Mr. Chan Sokheang, President of the CRF; as well as representatives from relevant government institutions and the private sector.

Speaking at the event, H.E. Sun Chanthol praised the CRF’s accomplishments since its founding a decade ago. He highlighted the federation’s role in reforming and modernising the rice sector, which has led to improved efficiency and remarkable progress across the entire production and value chain.

“The CRF’s remarkable achievements over the past 10 years are the result of the Royal Government of Cambodia’s tireless efforts, particularly the close cooperation among relevant ministries and institutions. This has enabled Cambodia to emerge as an important global rice exporter,” he said.

The Cambodian rice sector has played a key role in supporting food security and the economy. For more than 10 years, the Cambodian rice sector has stabilised food security and expanded trade and investment potential.

In 2024, Cambodia exported approximately 651,000 tonnes of milled rice and over 5.1 million tonnes of paddy rice, generating more than US$1.98 billion in revenue.

The sector’s growth has attracted both domestic and international investment, expanding from fewer than 10 rice mills to more than 80—many now equipped with some of the world’s most advanced milling technologies.